peanut butter and bacon panini
A family favorite over the years; almost a comfort food, I dare say. Very simple, and I promise, very delicious. Fry up as much bacon you like until crispy, layer a hardy amount of peanut butter on fresh, homemade bread (I had roasted and crushed black sesame seeds in my loaf) and weigh it down in a hot pan. Serve right away, while the peanut butter is all nice and melty.
6 comments:
Seriously. When are you inviting me for breakfast, lunch or supper? Because I could/would eat bacon and peanut butter at any point in the day. I think I just left a puddle of saliva on my keyboard....thanks.
I keep trying to convince people at work of the deliciousness of this sandwich.
*hands paper towel* here you go Sarah.
Dave, this is the kind of dish that should never need convincing if you ask me.
Peanut butter and bacon? Interesting combination! I had never thought of that before... thanks for sharing your recipe!
Interesting, yet totally decadent. Thanks for stopping in Karine.
This sounds terrible to me, but I have another friend that swears by the combo too. I have been meaning to try it for ages because I am a bit fan of PB and of bacon, but am just leary of the two together. One day I will work up the courage to give it a try. I have a feeling that will be a bad day in the history of my arteries if it ends up being good.
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